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Triple Berry Crisp Recipe

Looking for a delicious and easy July dessert to impress your friends and family? Try this Triple Berry Crisp! It’s the perfect way to celebrate summe
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 Looking for a delicious and easy July dessert to impress your friends and family? Try this Triple Berry Crisp! It’s the perfect way to celebrate summer with fresh, juicy berries and a delightful crumbly topping. This dessert is not only bursting with flavor but also super simple to make. Plus, it's a crowd-pleaser that’s perfect for any summer gathering.

The combination of blackberries, raspberries, and blueberries creates a beautiful mix of sweet and tart flavors, while the oat and brown sugar crumble adds a satisfying crunch. Whether you’re enjoying a BBQ, a picnic, or just a casual get-together, this Triple Berry Crisp will be the highlight of your dessert table. And don’t forget a dollop of whipped cream or a scoop of vanilla ice cream on top to make it extra special.

Ready to dive into this delicious July dessert? Let’s get started with the step-by-step recipe. It’s easy to follow and you’ll have a tasty treat in no time!

Ingredients

- 1 ½ cups fresh blackberries

- 1 ½ cups fresh raspberries

- 1 ½ cups fresh blueberries

- ¼ cup white sugar

- 2 cups all-purpose flour

- 2 cups rolled oats

- 1 ½ cups packed brown sugar

- 1 teaspoon ground cinnamon

- ½ teaspoon ground nutmeg

- 1 ½ cups cold butter, cubed

Directions

1. Prep Work:

   - Gather all your ingredients. Preheat your oven to 350°F (175°C).

2. Prepare the Berries:

   - In a large bowl, gently toss together the blackberries, raspberries, blueberries, and white sugar. Set this berry mixture aside.

3. Make the Crumble:

   - In another large bowl, combine the flour, oats, brown sugar, cinnamon, and nutmeg.

   - Cut in the cold butter using two knives or a pastry blender until the mixture resembles coarse crumbs.

4. Assemble the Crisp:

   - Press half of the crumble mixture into the bottom of a 9x13-inch baking pan.

   - Spread the berry mixture evenly over the pressed crumble.

   - Sprinkle the remaining crumble mixture over the top of the berries.

5. Bake:

   - Bake in the preheated oven for 30 to 40 minutes, or until the fruit is bubbly and the top is golden brown.

6. Serve:

   - Let it cool slightly, then serve warm with a dollop of whipped cream or a scoop of vanilla ice cream. Enjoy your delicious Triple Berry Crisp!

This Triple Berry Crisp is the perfect July dessert, combining the best of summer's fresh berries with a sweet, crunchy topping. It's sure to be a hit at your next gathering!

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