Who can resist the combination of crepes and Kinder Bueno? This easy and delicious recipe takes classic crepes to the next level by filling them with creamy Nutella and crunchy Kinder Bueno pieces. Whether you’re looking for a sweet breakfast treat or a decadent dessert, these Kinder Bueno crepes are sure to satisfy your cravings. Plus, the addition of a cocoa swirl in the crepes gives them an extra touch of chocolatey goodness that pairs perfectly with the filling.
Not only are these crepes incredibly tasty, but they’re also fun to make. The process of swirling the cocoa batter into the crepes adds a creative flair, and the end result is as visually appealing as it is delicious. Serve these at a brunch gathering or enjoy them as an indulgent snack; either way, they’ll be a hit!
These Kinder Bueno crepes are not only packed with flavor, but they’re also quick and simple to prepare, making them perfect for any occasion when you want to treat yourself or your loved ones to something special.
Ingredients
Crepes:
- 1 egg
- 125 grams milk
- 50 grams all-purpose flour
- 20 grams powdered sugar
- 15 grams melted butter
More:
- 1 teaspoon cocoa powder
- 30 grams Nutella
- Kinder Bueno bars
Instructions
1) First Step: Ingredients
Start by making the crepe batter. Crack one egg into a clean, dry bowl, then add the flour and about one-third of the milk.
2) Second Step: Mix
Mix these ingredients using a whisk. The batter should be thick, and you should ensure there are no flour lumps for a smooth texture.
3) Third Step: Add Ingredients
Next, add the powdered sugar, the remaining milk, and the melted butter to the batter. It's best to use warm milk, as this helps keep the butter from solidifying when mixing.
4) Fourth Step: Separate
Separate about one-third of the crepe batter into a different bowl and mix in the cocoa powder. If this mixture seems too thin, add a teaspoon of flour to thicken it slightly.
5) Fifth Step: Cook
Transfer the cocoa batter to a piping bag. Place a non-stick pan on the stove and heat it on low. Add a small amount of butter to the pan to prevent sticking, then pipe the cocoa batter into the pan in your desired pattern. Let it cook for about 20 seconds before pouring the plain crepe batter over it. This creates a beautiful swirl effect in the crepe.
6) Sixth Step: Cook the Crepe
Cook the crepe until it's just set. You can cook both sides if you prefer, but cooking only one side will give the crepe a lighter color. Once cooked, spread Nutella in the center of the crepe and place pieces of Kinder Bueno on top.
7) Seventh Step: Fold
Fold the crepes as shown in the picture (you can fold them into quarters or roll them up). Serve them warm, and enjoy your delicious Kinder Bueno crepes!
These crepes are perfect for anyone with a sweet tooth and are sure to become a favorite treat. Enjoy every bite of this delightful combination of flavors and textures!