This no-bake lemon pudding pie is a refreshing and creamy dessert that's perfect for any occasion. It’s made with layers of tangy lemon pudding, light whipped cream, and a buttery graham cracker crust. Plus, it comes together in just a few steps—no oven required!
Ingredients
- 1 ready-to-use graham cracker or shortbread crust
- 2 boxes (3.4 oz each) lemon instant pudding mix (do not prepare according to package directions)
- 2 cups whole milk or half-and-half
- 1 tablespoon fresh lemon juice
- 1½ cups heavy whipping cream
- ¼ cup powdered sugar
Instructions
Step 1: Prepare the Lemon Pudding
1. In a mixing bowl, combine the lemon instant pudding mix, whole milk, and lemon juice.
2. Whisk together for about 2 minutes until the mixture thickens.
3. Let the pudding sit for 5 minutes to fully set.
Step 2: Make the Whipped Cream
1. In a separate mixing bowl, beat the heavy whipping cream and powdered sugar using a hand mixer or stand mixer.
2. Continue beating on high speed until stiff peaks form, which takes about 5 minutes.
Step 3: Assemble the Pie
1. Spread 1½ cups of the lemon pudding into the bottom of the graham cracker crust.
2. Gently fold half of the whipped cream into the remaining lemon pudding until well combined.
3. Spread this creamy lemon mixture evenly over the pudding layer in the pie crust.
4. Use the remaining whipped cream as the top layer:
- Option 1: Spread it evenly over the pie as a smooth final layer.
- Option 2: Pipe decorative swirls or borders around the edges after refrigeration.
Step 4: Chill and Serve
1. Cover the pie with the lid from the graham cracker crust or wrap tightly with plastic wrap.
2. Refrigerate for at least 8 hours to set. For best results, make it the night before and let it chill overnight.
3. Serve chilled and enjoy the light, citrusy goodness!
Tips for Success
- For a more intense lemon flavor, add an extra splash of fresh lemon juice to the pudding mix.
- Use a piping bag to create a professional look with the whipped cream topping.
- Store leftovers in the refrigerator for up to 3 days
Enjoy this no-bake lemon pudding pie as a quick and delightful treat that everyone will love! 🍋